Webinar

Connect & Learn:
Join Our Interactive Webinar For Knowledge Exchange

For Food Manufacturers Who Make Packaging Decisions

Make confident packaging decisions that protect your product.

Webinar - From Pack To Protection Managing Packaging Risk In Food Manufacturing
associate consultant nexus tac long chai ming

Long Chai Ming
Speaker
Management Consultant | Accredited HRD Corp Trainer
Provides practical guidance for food manufacturers to review packaging risks, including material suitability, seal integrity, labelling, and traceability, helping teams make confident decisions before approval or change.

 

From Pack to Protection: Managing Packaging Risk in Food Manufacturing

Packaging does more than hold your product together. It keeps your food safe, fresh and traceable. In one hour, learn how to choose and control packaging that truly protects it.

The Challenge: Is Your Packaging Really Protecting Your Product?
In food manufacturing, packaging is part of the product. The right material and seal keep out moisture, air and contamination, hold your shelf life, and make every batch traceable.

What are the signs your packaging isn’t right for the product?
• The product spoils or loses quality before its shelf-life date
• Seals leak, or moisture and air get in
• A batch is hard to trace when a complaint or recall hits

If any of these hit home, this webinar is for you.

The Solution: Choose and Control Packaging That Protects
In one hour, you’ll get a practical way to judge whether your packaging is doing its job, and how to improve it to ensure your next packaging protects the food inside, its quality and its shelf life.

What You’ll Walk Away With
1. Review whether current packaging protects food safety, quality and shelf life.
2. Identify packaging risks that may affect contamination, traceability or recall.
3. Consider suitable AIP features to improve protection, monitoring and communication.
4. Verify and control packaging design before approval, use or change.

Event Details
📅 Date: 19 August 2026 (Wednesday)
⏰ Time: 2:00 PM – 3:00 PM (GMT+8)
💻 Platform: Zoom Live Webinar
🎟 Admission: Free

Who Should Attend
• Food & beverage manufacturers
• QA / QC teams
• Food safety & HACCP practitioners
• Packaging engineers, technologists & R&D
• Production & operations managers

Come with questions, leave with a clear way to check your next packaging decision. Reserve your seat today.

Don’t Miss Out – Watch Our Past Webinars!

Game-changing insights, expert strategies, and real-world solutions—now on demand! Catch up anytime, level up your expertise, and stay ahead!

Building Trust with ISO 37001: Ensuring Anti-Bribery Compliance for ESG Success
Ensuring Food Safety through Effective Transport Tank Management
ISO Implementation Challenges and Technological Solutions for Success
Anti-Bribery in ESG: Best Practices & Compliance
Food Safety Control in Transport, Storage & Warehouse
ESG & Waste Management: Sustainable Practices for a Cleaner Future
GMP for Equipment, Utilities and Facilities
Clearing the Air: What You Need to Know About Greenhouse Gas and Its Reporting
Greening Your Business: Putting the E into ESG with ISO 14001

Ready to Strengthen Your Compliance & Governance?

Take the next step toward a more secure and ethical business. Contact us today to learn how we can help you implement best practices and achieve compliance success!

Follow Us

M
Webinar - From Pack To Protection Managing Packaging Risk In Food Manufacturing

Packaging protects more than you think: your product, its shelf life, and your ability to trace and recall. Join us to review your packaging, spot the risks, and decide with confidence before approval or change.

📅 19 August 2026 (Wednesday)
🕒 2:00 PM – 3:00 PM (GMT+8)
💻 Live on Zoom
🎟 Free: Reserve your seat today!