MS 1480:2025 HACCP Internal Audit

Overview

How can you effectively audit your HACCP system against MS 1480:2025?

This MS 1480:2025 HACCP Internal Audit Training Course is designed to provide participants with a comprehensive understanding of the requirements of the HACCP standard for food safety management systems. The course covers the key principles and requirements of the HACCP standard, as well as the process of conducting an internal audit.

The course also provides practical guidance on developing an effective audit program and ensures that personnel understand the key aspects of auditing. Participants will learn how to successfully plan and conduct an effective audit program that meets the requirements of the HACCP standard, detect non-conformances, identify opportunities for improvement, and assess the effectiveness of corrective and preventive actions.

What you will learn

• Apply internal auditing as a tool to monitor and support an effective HACCP-based Food Safety Management System
• Promote objectivity and consistency in internal audits
• Plan and conduct an effective audit program
• Detect non-conformances and identify improvement opportunities
• Assess the effectiveness of corrective and preventive actions

Who should attend

Internal Auditors, Management, Executives, Food Safety Team Members